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A New Face on the Farm

written by

Nathan Henderson

posted on

July 22, 2025



We welcomed a new calf this week. Lovely brown color and full of spunk.

Racey and her team also put on a great evening on Friday with our second Farm Food Friday event. We are learning how to guess at how much food to make. 

This week we guessed and ran out of food! Thank you to everyone who came and supported our farm, our food and live music.

We apologize to all of you to whom we could only over our tasty desert of North Country Creamery yogurt with our Maple Syrup and fresh Raspberries from our garden.

-Nathan

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from the Adirondacks

Reber Rock Farm is a small family farm in the Adirondacks producing pasture-raised certified organic chicken, pastured organic-fed pork, 100% grass-fed beef and lamb, and maple syrup.

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