Each package contains 2 boneless pork chops from our pasture-raised pigs, fed certified organic grain. These chops are tender, juicy, and richly marbled—perfect for a quick, flavorful meal any night of the week.
Packages average 0.5-0.75 lbs and come frozen, ready to ship to your doorstep.
Our pigs are raised outdoors on pasture and woodlands at our family farm in the Adirondacks, where they root, roam, and forage freely. Their diet is supplemented with certified organic grain, never GMOs, antibiotics, or hormones. This slow, natural lifestyle produces pork with exceptional taste, texture, and nutrient density. Read more about our practices.
We raise heritage-breed pigs known for their rich flavor and well-balanced fat. All processing is done with care at a small-scale USDA facility.
From juicy chops to slow-roasted shoulders and quick-cooking ground pork, this pork delivers exceptional flavor in any preparation.
Marinate and grill, braise low and slow, or season simply with salt and sear—it’s hard to go wrong. Be sure not to overcook leaner cuts—our pasture-raised pork is best enjoyed slightly pink in the center for maximum juiciness.
Read about our convenient home delivery across New England (free on orders $200+!) and local pick-up options in Upstate New York and Vermont.