This decadent hors d'oeuvre goes beautifully on the table as an everyday lunch snack or a dinner party opener. Crafted in our kitchen from our pasture raised organic chickens and as many local ingredients as possible, this treat shows of the best flavor local has to offer.
All of our chickens are certified organic, they are on pasture as soon as they are hearty enough (3 weeks old) and we raise slower growing breeds from Freedom Ranger Hatchery for better flavor and nutrition.